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| Indonesian rice dishes are part of the "Rijst tafel" (rice table) were the main course is rice and numerous side dishes - such as vegetables, meat, fish, shrimps and fruits. * Nasi Kuning (Nasi Koening). A yellow aromatic rice dish and part of the "Rijst tafel". Other dishes can be added such as vegetables -, fish-, meat-, and shrimp- to complete it. 
* Nasi goreng.Fried rice. * Lontong. Bite size soft boiled rice. |
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